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Restaurant (magazine) : ウィキペディア英語版 | Restaurant (magazine)
''Restaurant'' is a British magazine aimed at chefs, restaurant proprietors and other catering professionals that concentrates on the fine dining end of the industry. The magazine is published monthly by William Reed Business Media〔(【引用サイトリンク】url=http://www.william-reed.com/markets-products/hospitality/restaurant-magazine )〕 and had a circulation of 16,642 in 2011-12. It produces an annual list of what it considers to be the best 50 restaurants in the world, based on the votes of 837 "chefs, restaurateurs, critics and fun-loving gourmands". ==See also==
* List of food and drink magazines
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Restaurant (magazine)」の詳細全文を読む
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